By Dr. Sandeep Benkal
Dr. Sandeep Benkal boasts a comprehensive fifteen-year background as an Ayurvedic doctor, with a particular specialization in skin conditions, arthritis, PCOS, and diabetes management.
BAMS, DND| 15+ Years of Experience
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Ayurveda offers the best and holistic treatment for uric acid.
Uric acid is a normal body waste product called purines, formed when chemicals in the body break down. Purines are naturally found in the body and in certain foods like organ meat (liver), shellfish, mussels, alcohol, sardines, and bacon.
High uric acid levels can lead to health issues such as gout, kidney stones, and severe joint pain. Ayurveda provides a time-tested, holistic way to manage uric acid naturally by addressing the root cause and focusing on long-term health outcomes. If you're wondering how to reduce uric acid in Ayurveda, this article will guide you with lifestyle and herbal solutions.
According to Ayurveda, an imbalance in the body's doshas—Vata, Pitta, and Kapha—leads to the accumulation of ama (toxins), which contributes to various conditions, including uric acid imbalance.
Ayurvedic physicians focus on identifying your unique dosha constitution and correcting the imbalance through personalized therapies. This is why ayurvedic for uric acid treatment isn’t one-size-fits-all. It is recommended to consult an Ayurvedic doctor before starting any treatment.
Regular Exercise
You don't need a gym—engaging in gentle and consistent physical activity helps improve metabolism and eliminate toxins, supporting uric acid balance.
Avoid Stress
Stress increases acidity in the body. Practices such as yoga, pranayama, and meditation can reduce stress and assist in reducing uric acid in Ayurveda.
Get Enough Rest
Adequate sleep is crucial for metabolic balance and toxin elimination.
Alkaline Diet
Consume alkaline-forming foods such as fruits, vegetables, and whole grains. These support dosha balance and neutralize excess acidity.
Hydration
Proper water intake aids kidney function and helps flush out excess uric acid naturally.
Herbal Teas
Herbs like coriander, fenugreek, and ginger make excellent detox teas with diuretic properties. They can complement ayurvedic medicine for high uric acid.
Avoid Purine-Rich Foods
Reduce or eliminate foods like red meat, organ meat, seafood, spinach, and mushrooms, which aggravate uric acid imbalance.
If you’re searching for the best Ayurvedic medicine for uric acid, here are three time-tested herbs:
1. Guduchi (Tinospora cordifolia)
Known for its powerful detoxifying properties, Guduchi supports liver function and helps in flushing out toxins.
2. Punarnava (Boerhavia diffusa)
A natural diuretic that enhances kidney function and reduces uric acid levels effectively. It's one of the best Ayurvedic medicines for high uric acid.
3. Gokshura (Tribulus terrestris)
It supports urinary tract health and aids in the natural elimination of uric acid.
These herbs are commonly found in Ayurvedic medicine to reduce uric acid and are widely used in treating gout with Ayurvedic medicine.
Triphala, a combination of Amalaki, Bibhitaki, and Haritaki, is a revered rasayana in Ayurveda. Rich in antioxidants and Vitamin C, it supports digestion, improves detoxification, and helps restore dosha balance. It also acts as a gentle laxative, supporting better elimination of waste from the body.
While these remedies are beneficial, you should always consult a certified Ayurvedic practitioner. Personalized care is key in Ayurveda, especially when dealing with underlying health conditions or when you're on medication.
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Q1: How to reduce uric acid in Ayurveda naturally?
Through a combination of dietary changes, detoxifying herbs like Guduchi and Punarnava, stress reduction practices, and proper hydration.
Q2: What is the best Ayurvedic medicine for high uric acid?
Guduchi, Punarnava, Gokshura, and Triphala are among the most effective. They detoxify the body and support kidney function.
Q3: Can Ayurveda treat gout permanently?
Ayurveda addresses the root cause of uric acid imbalance, offering long-term relief through lifestyle changes, herbal remedies, and diet regulation. However, consistent practice is key.
Q4: What foods should be avoided in high uric acid conditions?
Avoid purine-rich foods such as red meat, organ meat, seafood, mushrooms, and alcohol.
Q5: Is there a gout medicine in Ayurveda?
Yes, Ayurvedic treatments for gout include herbs like Guggulu, Triphala, and Dashmool, along with Guduchi and Punarnava. These help manage inflammation and reduce uric acid levels.
Q6: Can Triphala reduce uric acid?
Yes, Triphala supports digestion and detoxification, helping eliminate excess uric acid naturally.